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Studies on clastogenic activity caused by synthetic red food colour dye on the root tips of Allium
cepa L.
NGM College Library
Students’ Preference towards Kahoot Application
NGM College Library
STUDENTS’ PREFERENCE AND ISSUES TOWARDS
ARTIFICIAL INTELLIGENCE IN EDUCATION
NGM College Library
STUDENTS’ PERCEPTION ON ONLINE EDUCATION
NGM College Library
STUDENTS’ PERCEPTION OF AI ADOPTION IN ADVANCING GREEN AND BLUE ECONOMIES: A PATHWAY TO SUSTAINABLE DEVELOPMENT
NGM College Library
Student’s awareness and preference on E-learning
NGM College Library
STRESS MANAGEMENT FOR FORMER'S THROUGH
YOGA
NGM College Library
Strategic Foresight to Ethical Implications of AI in E-Commerce
NGM College Library
Strategic Benefits of Green Supply Chain Management
NGM College Library
Static and Dynamic Routing Protocols for Wireless Networks: An Effective Approach
NGM College Library
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